AND it comes at the perfect time of year because it makes a perfect green lunch if you’re in the mood to celebrate St. Patty’s day, no green food-coloring required!.
I was really thinking that this recipe is peanut-free when I created that image and wrote “nut-free”.I decided to investigate a little further, because for some reason in my head coconut isn’t really a true nut.
Here’s what I found from the American Association of Allergy, Asthma, and Immunology:.is not a botanical.; it is classified as a fruit, even though the Food and Drug Administration recognizes.
have been documented, most people who are.So I guess I wasn’t so far off after all.
If you do have a tree nut allergy though, please use caution before consuming coconut products if you’re not sure they’re safe for you!.
This post contains affiliate links.So, we have these chairs.So here’s the corner cupboard in my kitchen.. It’s so easy to navigate now that it’s almost hard to believe that it once seemed like an endless pit of soups and random canned veggies that no one wanted..
So let me share with you the basic concept of how you can make this thing make sense for you and then I’ll give you a little tour around.Think about how you would organize pantry items on a regular, straight shelf.
You would have a space for each item along the front of each shelf and then if you had any duplicate items, you would place those in a row behind that same item.So this works exactly the same way, only circular!.
(Editor: New Mice)